This really is the best dip EVER! It will seriously change your life, guys. I’m not exaggerating. It’s that good.
What make this dip the best dip ever? Besides the fact that it is ridiculously delicious… It’s only 3 ingredients!! That’s right- THREE INGREDIENTS!
This recipe calls for the dip to be made in a slow cooker. If you don’t have two hours, you can easily make it on your stove top to save yourself some time.
Simply add the cream cheese and rotel to a pot with the already browned and drained sausage. Set stove to medium heat. Stir frequently until cream cheese is completely melted.
At this point you can either serve it straight from the pan, or transfer it to your slow cooker to keep it warmer, longer.
In my experience, this deep doesn’t last very long anyway because it’s just SO good!
Scroll down for full recipe.
I prefer to serve this with tortilla chips. Pita chips work great, too! I always make this when we have people over and it is a HUGE hit!
Everyone is always asking for the recipe! It is the perfect appetizer for any holiday parties you have coming up this year!
How fun is this cute Halloween serving tray, too? You can check out all the deets and the super easy tutorial HERE!
Seriously guys…this dip. You won’t be disappointed! Pinky promise.
-Kari
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